Classic Tomato Soup Recipe

This soup is not only delicious, it’s also a snap to make! Just 5 ingredients go into this healthy, home-made tomato soup that takes only a few minutes longer to serve than it’s canned cousin -and believe me, it’s worth the extra effort! Continue reading

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Creamy Vegan White Bean & Garlic Soup

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This is a really great winter soup – thick, creamy, delicious, and really satisfying. White beans are simmered in vegetable stock with garlic and onions, seasoned with black pepper and rosemary, and pureed until smooth. Perfect with a chewy grain bread or crusty baguette! Continue reading

Home-style noodle soup

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Just like mom used to make! This soup is soothing and delicious- think chicken noodle soup without the chicken. A nice way to lighten up your dinners after a heavy thanksgiving feast. Continue reading

40-Minute Vegan Chili

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This chili is absolutely delicious, and super easy to make. If you want to kick it up a notch, you could add a little cayenne pepper for some heat. The refried beans make this chili thick and very hearty, just right for a chilly autumn day! Continue reading

Broccoli Cheddar Soup With Mini Sourdough Toast Squares

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This delicious soup is the perfect way to warm up after a chilly day. Thick and creamy, it has a wonderful depth of flavor, from the sharpness of the cheddar to the brightness of the broccoli. The original recipe called for this soup to be served in individual sourdough boules, but I simplified the process by topping it off with toast squares instead. Continue reading

Hearty white bean and cabbage soup

Hearty White Bean and Cabbage Soup

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Fall is finally here, and with the crisp air and beautiful foliage come soups, stews, and a whole new palette of warm, comforting foods. This is one of my favorite times of the year- it doesn’t get much better than sitting down after a chilly autumn day to a piping hot bowl of soup and some freshly baked bread! Continue reading